Hot and biting, and a bit sweet as well...it brings tears to the eyes, and is totally delicious.

2 red onions, or white. Reduce to 1 onion if you want it really hot.
a handful of dried red chillies
1/2 cup sugar
1 tsp salt

Grind all together in a blender. Turn your face away when you pour it into a serving dish, for your own safety.

Not suitable for babies and toddlers and wussy kids who can't eat hot curry. You know who you are!